Print
Stuffed Chicken, No Bones About It: Braciola di Pollo
Total:
1 hr 15 min
Prep:
25 min
Cook:
50 min
Yield:
6 servings
Total:
1 hr 15 min
Prep:
25 min
Cook:
50 min
Yield:
6 servings

Ingredients

  • 1 (2 1/2 to 3 pound) fryer chicken, backbone and bones removed by your butcher
  • Salt and pepper
  • 1/4 pound prosciutto, sliced thin then cut into 1/4-inch batons
  • 1 bunch parsley, finely chopped to yield 1/4 cup
  • 1/4 cup fresh bread crumbs
  • 1/4 cup freshly grated Parmigiano-Reggiano
  • 2 eggs
  • 1/4 cup grated provolone
  • 1 bunch basil, leaves only
  • 1 tablespoon chopped fresh rosemary leaves

Directions

Preheat the oven to 450 degrees F.

Lay the chicken on a cutting board, skin-side down, and season all over with salt and pepper. In a mixing bowl, stir together the prosciutto, parsley, bread crumbs, Parmigiano-Reggiano, eggs, provolone, basil leaves and rosemary leaves until lightly mixed. Lay the filling in a layer over the chicken's interior to within 1-inch of any of the perimeter. Roll the bird up like a stuffed roast and tie tightly at regular intervals with butcher's twine. Season the outside with salt and pepper and place on a roasting rack in a roasting pan. Place chicken in oven and cook 35 to 40 minutes, until crisp and golden on the outside and the internal temperature is 160 degrees F on a meat thermometer. Remove from oven, allow to rest 10 minutes, carve into 3/4-inch thick medallions and serve.

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Pork Braciola Marinara

Recipe courtesy of Peter Meehan|Frank Falcinelli|Frank Castronovoe

Roast Chicken Stuffed with Lemon and Rosemary

Recipe courtesy of Tiffani Thiessen

Fried Chicken

Recipe courtesy of Chuck Hughes

Rosalia Sr.'s Pollo Pipian

Recipe courtesy of Chuck Hughes

Chicken Masala

Recipe courtesy of Bal Arneson

Pesto Chicken Penne

Recipe courtesy of Siba Mtongana

Tandoori Chicken

Recipe courtesy of Bal Arneson

Sesame Ginger Chicken

Recipe courtesy of Kelsey Nixon

On TV

Donut Showdown

7:30am | 6:30c

Donut Showdown

8:30am | 7:30c

Donut Showdown

9:30am | 8:30c

Sugar Showdown

10:30am | 9:30c

Sugar Showdown

11am | 10c

Sugar Showdown

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Cake Hunters

3:30pm | 2:30c

Cake Wars

4pm | 3c

Cake Wars

5pm | 4c

Cake Wars

6pm | 5c

Cake Wars

7pm | 6c
On Tonight
On Tonight

Cake Wars

8pm | 7c

Cake Wars

9pm | 8c

Cake Hunters

10pm | 9c

Cake Hunters

10:30pm | 9:30c

Cupcake Wars

11pm | 10c

Cake Wars

12am | 11c

Cake Wars

1am | 12c

Cake Hunters

2:30am | 1:30c

Trending Videos

So Much Pretty Food Here