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Average Rating:
Total Reviews: 2
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By ChefGreenPancakes
Los Angeles, CA
on January 09, 2013
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I made this for Christmas and my whole family loved it. The comments were silky, creamy and light. Yes, that is the only way to describe it. To add, the nutty crust gives it a bit of crunch and you have to serve it with the Nutella sauce. Yum!!
Just a heads up... If you plan on making this you may have to locate the mascarpone cheese as some of the markets do not sell it. I finally found mine at Stater Bros. and then later saw it at Trader Joe's!! Enjoy!!
By bettynaeini
Nipomo
on August 24, 2012
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OMG! This was the best cheesecake I ever had!!! Definitely wrap the foil really good around the pan. Took a bit longer to bake also then the instructions but it's pure heaven. Please try this recipe!!!