Spread the Chocolate Chipotle Powder out on a large plate. Rim 2 (8-ounce) martini
glasses by rolling the edge of each glass on a clean wet sponge
, then rolling the edge over the powder. Tap the glass gently to knock off the extra powder. Pour the rest of the ingredients into a cocktail
shaker filled with ice and shake vigorously until the outside of the shaker is frosty. Strain
immediately into the glasses and serve.