Recipe courtesy of Michael Chiarello
Total:
5 min
Active:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 3 ruby red grapefruit, plus 4 grapefruit slices
  • 6 ounces vodka
  • Simple syrup, recipe follows
  • Sugar
Simple Syrup:
  • 1 cup water
  • 1 cup sugar

Directions

Juice the grapefruits and divide the juice among 4 glasses. Add 1 1/2 ounces of vodka to each glass. Add desired amount of simple syrup to sweeten the drink. Stir well.

Dip the grapefruit slices in sugar, to coat. Place 1 sugar dipped grapefruit slice on the rim of each glass.

Simple Syrup:

Combine the water and sugar in a saucepan over medium heat. Bring the water just to a boil and boil until the sugar dissolves, but the mixture does not get any color. Remove from the heat and let cool. Store in the refrigerator for up to 1 month.

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