Photo: Marinated Avocado

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TOTAL TIME:15 min
Prep:15 min
Inactive Prep:--
Cook:--
 
YIELD:6 to 8 servings
LEVEL:Easy

Ingredients

  • 1 tablespoon finely minced garlic
  • Gray salt
  • Freshly ground black pepper
  • 1/4 cup minced Italian parsley leaves

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Directions

Slice the red onion and put it in a bowl with the lemon juice. Dice the avocado, add it to the bowl, and toss well to coat. Add the olive oil and garlic and season with salt and pepper. Just before serving stir in the parsley.

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