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Total Reviews: 3

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  • on July 21, 2013

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    I made the meatballs in this recipe. Light, fluffy, moist and easy to make, everyone loved them!

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  • on October 19, 2011

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    I have been eating spagetti and sauce out of a can, with meat added, for many years nd never really cared for spagetti. This time I thought that I would try this recipe. I did not make the gravy but my family and myself found this recipe to be more enjoyable and palattable. Everyone that shared the spagetti and meatballs was really excited about what they ate. I will have to make the sauce to really judge this recipe any higher.

    Thank you;
    saffirewilly

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  • on May 10, 2011

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    50alex
    very good, my daughters & myself thourghly enjoyed this recipe

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