- Total Time:
-
5 min
- Prep:
-
5 min
|
- Inactive Prep:
-
--
|
- Cook:
-
--
- Level:
- Easy
- Yield:
- 12 servings
Ingredients
- 24 ounces pineapple juice, chilled
- 1 bottle Moscato di Asti, chilled
Directions
Pour the pineapple juice into 12 champagne flutes. Top of with chilled Moscato and serve immediately.