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  • on December 29, 2012

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    Very tasty!! My three Goldschlager loving friends loved this. However I did increase the Prosecco to lighten it just a bit.

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  • on December 28, 2011

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    Made this for Christmas Eve, and none of the guests cared for it....too strong, alcohol-wise, and any lightness of the prosecco gets lost. a DUD...sorry!

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