- Total Time:
- Inactive Prep:
- 6 servings
- 3 (12-ounce) bottles hard cider
- 1 small bottle Calvados (apple brandy)
- 1 apple, cut into 6 slices
Fill 6 glasses halfway with ice. Pour in 4 parts hard cider and 1 part Calvados. Drop an apple slice into the glass and serve.