- Total Time:
-
2 min
- Prep:
-
2 min
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- Inactive Prep:
-
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- Cook:
-
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- Level:
- Easy
- Yield:
- 6 servings
Ingredients
- Ice
- 3 (12-ounce) bottles hard cider
- 1 small bottle Calvados (apple brandy)
- 1 apple, cut into 6 slices
Directions
Fill 6 glasses halfway with ice. Pour in 4 parts hard cider and 1 part Calvados. Drop an apple slice into the glass and serve.