Recipe courtesy of Michael Symon
Total:
3 hr 50 min
Active:
20 min
Yield:
6 to 10 servings
Level:
Intermediate

Ingredients

  • 2 tablespoons lard or bacon fat
  • 2 pounds cubed lamb shoulder
  • 1 large onion, minced
  • 2 cloves crushed garlic
  • 1 red pepper, cored, seeded, and diced
  • 1 yellow pepper, cored, seeded, and diced
  • 1 green pepper, cored, seeded, and diced
  • 2 Hungarian hot peppers, cored, seeded, and diced
  • Salt and freshly ground black pepper
  • 1 (12-ounce) can peeled and diced tomatoes
  • 4 tablespoons paprika
  • 1 quart lamb or chicken stock
  • 1/2 pound cooked white kidney beans
  • 1 cup sour cream
  • 1 bunch scallions, thinly sliced for garnish

Directions

In a large stockpot, heat the fat over medium heat. Add the lamb meat and brown. Once the meat is brown remove and reserve. Reduce the heat to low and add the onion, garlic, and diced vegetables. Season with salt and pepper, and sweat for 5 minutes. Return the reserved browned meat and then add the tomatoes and paprika and simmer for 10 minutes.

Add stock and simmer for 3 hours until lamb is tender. Add the cooked beans and check seasoning. Place in bowls and garnish with a tablespoon of sour cream and sliced scallions.

IDEAS YOU'LL LOVE

Middle Eastern Pizza

Recipe courtesy of Penny Davidi

Chile Crab

Recipe courtesy of Ching-He Huang

Pickled Chiles

Recipe courtesy of Michael Symon

Chile Rellenos

Recipe courtesy of Charlie's Restaurant and Bar

Stuffed Poblano Chiles ("Chiles Rellenos")

Recipe courtesy of Marcela Valladolid

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

On TV

Tia Mowry at Home

7:30am | 6:30c

Tia Mowry at Home

8:30am | 7:30c

Tia Mowry at Home

9:30am | 8:30c

Unique Eats

10am | 9c

Unique Eats

10:30am | 9:30c

Unique Eats

11am | 10c

Unique Eats

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Unique Sweets

2:30pm | 1:30c

Unwrapped

3pm | 2c

Unwrapped

3:30pm | 2:30c

Unwrapped

4pm | 3c

Unwrapped

5pm | 4c

Unwrapped

6pm | 5c

Top 5 Restaurants

7:30pm | 6:30c
On Tonight
On Tonight

Guilty Pleasures

8pm | 7c

Guilty Pleasures

8:30pm | 7:30c

Guilty Pleasures

9:30pm | 8:30c

Unwrapped 2.0

10pm | 9c

Unwrapped 2.0

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Guilty Pleasures

12:30am | 11:30c

Guilty Pleasures

1:30am | 12:30c

Unwrapped 2.0

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here