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Average Rating:
Total Reviews: 29
Showing 11-20 of 29
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By Lynn Joy
CT
on June 23, 2012
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This is a great, quick and easy recipe. You can adjust it to fit your tastes (I don't like coconut, but it is great without it. We use this as a healthy snack. I have made it several times and with the different variations I have used it doesn't get boring. None of the batches have gone to waste.
By juwood84
on May 26, 2012
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I am baking this now. I watched the episode this morning and can't quit thinking about how good this will be!!! The episode was FANTASTIC! Hoping my husband and I will be able to cook together like the Symon's one day ;0
By marshagkuhn_112...
newburg, PA
on May 16, 2012
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Delicious!! I made last week and have been eating every day with yogurt and fruit.
By jasonjames1022
Dallas, GA
on April 25, 2012
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Chef Symon, I had to sign up just to tell you how flippin' FANTASTIC this recipe is! My wife and I just got around to making this granola and it is delicious! Thank you, Lizzie! It is addictive! We made a parfait of greek yogurt and granola and it was awesome! Just thought you should know.
By sandiemaye_4273281
Cleveland, OH
on April 16, 2012
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Delicious, and I even used less oil than the recipe called for.
By stpabu_12265577
WINDHAM, 58
on April 14, 2012
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Very nice. I stirred it every 10mins. Can not wait to have some on yogurt. I used canola oil instead.
By Kellieds
Los Angeles, CA
on April 10, 2012
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This is the best! My husband and I have start each morning with a bowl of yogurt, dried mangos, berries and granola. We were spending a fortune on the granola. This recipe is easy, delicious and a lot less than buying granola. I've substituted agave nectar for the honey, as well as grapeseed oil for olive oil, and I've tried various nuts. I also add some flax seeds before baking. This is a great recipe!
By er1019
Michigan
on March 31, 2012
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Yum!! Successfully subbed a little less agave syrup for the honey. I noticed the edges were getting darker about a third of the way in to the cooking time, and mixed then and another time 2/3rd of the way through. Very popular at home and with my friends. Ready to make again!
By dcuneo
on March 27, 2012
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Lizzie ...Thank you so much for sharing this recipe. This granola is fabulous. It will be a mainstay in our house. Love it!!! There should be a candle with this scent for when you're not baking it.
By 9555gala
on March 21, 2012
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I loved this recipe! Very easy to make and very versatile. I added what was in my pantry and some cinnimon and it turned out great!