Pan-Roasted Diver Scallops, with Lime and Creme Fraiche Creamed Corn, and Cilantro Salad

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  • on June 03, 2014

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    Love cream corn but feel like I've never really had it once I tried chef Symon's recipe! So this is cream corn, Wow how much better can something you like get. Impressing everyone with this recipe. Thank you!

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