Recipe courtesy of Michael Symon
Print
Total:
28 min
Prep:
10 min
Inactive:
8 min
Cook:
10 min
Yield:
6 servings
Level:
Easy

Ingredients

  • 1/4 cup salt
  • 4 cups water
  • 2 pounds assorted wild mushrooms, stemmed
  • 4 cups white wine vinegar
  • 1 tablespoon toasted coriander
  • 2 jalapenos
  • 2 fresh bay leaves
  • 1 tablespoon toasted mustard seed

Directions

Mix the salt and water, and pour brine over mushrooms. Let mushrooms sit in the refrigerator, covered for 24 hours.

Remove mushrooms from brine, rinse, and then lay them out on paper towels to dry. In a saucepan, mix the vinegar with the remaining ingredients and bring to a boil.

Place mushrooms in sterilized jar and cover with hot liquid. The mushrooms will be ready to eat in 1 week and will hold in cool place for up to 1 year. These are great for salads or as a garnish for meat dishes.

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Manitaria Tursi: Pickled Mushrooms

Recipe courtesy of Cat Cora

Pickle-Brined Pork Chops with Mushroom Escabeche and Smashed Potatoes

Recipe courtesy of Kelsey Nixon

Pickled Chiles

Recipe courtesy of Michael Symon

Pickled Shrimp

Recipe courtesy of Tanya Holland

Pickling Liquid

Pickled Jalapenos

Recipe courtesy of Sean Timberlake

Pickled Beets

Recipe courtesy of Emeril Lagasse

Pickled Jalepenos

Recipe courtesy of Michael Schlow

Pickled Shrimp

Recipe courtesy of Eddie Russell

On TV

Food's Greatest Hits

7:30am | 6:30c

Food's Greatest Hits

8:30am | 7:30c

Food's Greatest Hits

9:30am | 8:30c

Food: Fact or Fiction?

10:30am | 9:30c

Food: Fact or Fiction?

11:30am | 10:30c

Good Eats

12pm | 11c

Good Eats

12:30pm | 11:30c

Good Eats

1pm | 12c

Good Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Cheap Eats

3pm | 2c

Cheap Eats

3:30pm | 2:30c

Cheap Eats

4pm | 3c

Cheap Eats

4:30pm | 3:30c

Burgers, Brew & 'Que

5:30pm | 4:30c

Big Bad BBQ Brawl

6:30pm | 5:30c

Big Bad BBQ Brawl

7:30pm | 6:30c
On Tonight
On Tonight

Burgers, Brew & 'Que

8pm | 7c

Burgers, Brew & 'Que

8:30pm | 7:30c

Burgers, Brew & 'Que

9:30pm | 8:30c

Cheap Eats

10pm | 9c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Burgers, Brew & 'Que

12:30am | 11:30c

Burgers, Brew & 'Que

1:30am | 12:30c

Cheap Eats

2am | 1c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here