Steak Sauce

TOTAL TIME: 20 min
Prep: 5 min
Inactive Prep: --
Cook: 15 min
YIELD: 1 cup
LEVEL: Easy

ingredients

  • 1/4 cup brown sugar
  • 1 tablespoon toasted cumin seed
  • 1 tablespoon whole cloves
  • 1 tablespoon celery seed
  • Serving suggestion: Serve with grilled skirt steak garnished with pickled red Fresno chiles, fresh parsley leaves, and sea salt.
recipe tools

Directions

Add the balsamic vinegar, red wine vinegar, onion, raisins, garlic, anchovies, brown sugar, cumin seed, cloves, and celery seed to a large saucepan and bring to a simmer. Cook until reduced by two-thirds. Strain the mixture, pressing on the solids to get maximum flavor. Discard the solids. The sauce will hold for 1 month in the refrigerator.

Notes

Serve with grilled skirt steak garnished with pickled red Fresno chiles, fresh parsley leaves, and sea salt.
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

what's hot

Taco Trip

Get Cooking Channel on your TV.