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Yellowtail Ceviche
2008, Michael Symon, All Rights Reserved.
- Total Time:
- 30 min
- Prep:
- 20 min |
- Inactive Prep:
- 10 min |
- Cook:
- --
- Level:
- Intermediate
- Yield:
- 4 servings
Ingredients
- 8 ounces yellowtail, medium diced
- 1 tablespoon diced red pepper
- 1 diced yellow pepper
- 1 tablespoon chopped cilantro leaves
- 1 jalapeno, minced
- 2 limes, juiced
- 1 tablespoon coconut milk
- 1 shallot, minced
- 1/2 cucumber, hollowed into 4 serving cups
Directions
Mix all ingredients except for cucumber and let marinate for 10 minutes. Divide evenly into the 4 cucumber cups and serve.
© 2008, Michael Symon, All Rights Reserved.