In a large glass with ice, combine the tomato juice, vodka, lime juice, horseradish, black pepper, hot sauce, and Worcestershire sauce. Cook's Note: The hot sauce, black pepper, and Worcestershire sauce should be added to desired taste.
Using another glass, or shaker, shake the mixture to combine all of the ingredients. Add the brown ale. To combine, gently transfer the mixture back and forth between each cup. You dont want to shake with the beer because of the carbonation. Pour into a drinking glass and enjoy.
Recipe courtesy of Darryl Robinson