Mojo Sauce

Recipe courtesy Luis Sanchez, La Tradicion Cubana
Show: BBQ with Bobby Flay Episode: Cuban-Caribbean Connection

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TOTAL TIME:10 min
Prep:10 min
Inactive Prep:--
Cook:--
 
YIELD:about 1/2 cup
LEVEL:Easy

Ingredients

  • 3 sour oranges
  • 1 head garlic, cloves peeled and separated
  • Salt
  • Chopped fresh oregano leaves
  • Freshly ground black pepper

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Directions

Slice the oranges down the middle and squeeze the juice. Mash a head of garlic in a morteros (a thick bowl with a mashing paddle used in Latino cooking). Add a little salt to the garlic (more than a pinch, less than a teaspoon). Add the sour orange juice to the mixture. Add oregano and pepper, to taste. Brush the Mojo Sauce on the food as it is cooking.

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