[DRAFT]
Recipe courtesy of John Fink
Episode: Pig Roasts
Total:
12 hr 45 min
Active:
45 min
Yield:
8 cups
Level:
Easy

Ingredients

  • 2 1/2 cups peeled garlic cloves
  • Zest and juice of 25 sour Seville oranges or 40 limes, reserved separately
  • 2 cups dried oregano
  • 8 ounces fresh oregano, leaves picked
  • 2 cups cumin seeds
  • 1 cup black peppercorns
  • 1/4 cup salt
  • Sugar

Directions

Puree the garlic and half the orange juice in a food processor or blender. Transfer to a large bowl. Puree the remaining juice with the dried and fresh oregano, and then add to the bowl. Grind the cumin and black pepper in a spice or coffee grinder, and then stir into the juice with the salt and sugar to taste. Let rest overnight before using.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

IDEAS YOU'LL LOVE

Sticky Toffee Sauce

Molten Chocolate Cakes with Raspberry Sauce

Recipe courtesy of Brian Boitano

Mojo Sauce

Cuban Mojo-Inspired BBQ Sauce

Recipe courtesy of Vincent Camillo

Mojo Moulies

Recipe courtesy of Alton Brown

Mojo Criollo Roasted Pig

Recipe courtesy of La Caja China

Yucca with Cuban Mojo

Recipe courtesy of Ingrid Hoffmann

Cooking Tips

How to Poach Eggs Perfectly

Watch videos from Cooking Channel shows and chefs. Learn to prepare feature recipes and relive your favorite moments

On TV

How to Live to 100

7:30am | 6:30c

How to Live to 100

8:30am | 7:30c

Unique Eats

10am | 9c

Unique Eats

10:30am | 9:30c

Unique Eats

11am | 10c

Unique Eats

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Unique Sweets

2:30pm | 1:30c

Food's Greatest Hits

3:30pm | 2:30c

Food's Greatest Hits

4:30pm | 3:30c

Food's Greatest Hits

5:30pm | 4:30c

Food's Greatest Hits

6:30pm | 5:30c

Top 5 Restaurants

7:30pm | 6:30c
On Tonight
On Tonight
8pm | 7c
8:30pm | 7:30c
9pm | 8c
9:30pm | 8:30c

Unwrapped 2.0

10pm | 9c

Unwrapped 2.0

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c
12am | 11c
12:30am | 11:30c
1am | 12c
1:30am | 12:30c

Unwrapped 2.0

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c