Recipe courtesy of Susie Jimenez
Print
Total:
15 min
Prep:
15 min
Yield:
6 servings
Level:
Easy

Ingredients

  • 2 grapefruits, juiced
  • 2 limes, juiced
  • 2 lemons, juiced
  • 2 clementines, juiced
  • 2 tangerines, juiced
  • 3 tablespoons agave nectar
  • 1/2 cup tequila (recommended: Don Julio)
  • 1/4 cup soda water
  • 6 sticks sugar cane
  • 2 limes, cut into wedges

Directions

Mix all the citrus juices with the agave and stir well. Add the tequila and soda water and serve over ice. Garnish with a sugar cane stick and a wedge of lime.

This recipe was created by a contestant during a cooking competition. It has not been tested for home use.

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