Printable Area
My Mother's Easy Corn Dish
Recipe courtesy Willadeene Parton
- Total Time:
- 55 min
- Prep:
- 15 min |
- Inactive Prep:
- -- |
- Cook:
- 40 min
- Level:
- Yield:
- 8 servings
Ingredients
- 3 eggs
- 2 cups whole kernel corn, fresh
- 2 tablespoons butter
- 1/2 cup milk
- 1/2 teaspoon brown sugar
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 cup red bell pepper, chopped
- 1/2 cup cracker crumbs
Directions
Beat eggs, combine with corn, butter, milk, sugar, salt and pepper. Pour into a buttered pan; sprinkle top with bell pepper and cracker crumbs. Dot with butter. Bake in a preheated 350 degree oven for 40 minutes or until loaf is
© Recipe courtesy Willadeene Parton