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  • Filet Mignon Drizzle with a Maple Balsamic Reduction, Served with Sweet Roasted Cherry Tomatoes and Parmesan Potato Croquettes

Filet Mignon Drizzle with a Maple Balsamic Reduction, Served with Sweet Roasted Cherry Tomatoes and Parmesan Potato Croquettes

Nadia G.
Recipe courtesy Nadia G
Show: Nadia G's Bitchin' Kitchen Episode: Impress the In-Laws

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5

Average Rating:

Total Reviews: 16

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  • on April 30, 2013

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    My go-to recipe for the last several years has been a Honey-Wasabi Salmon dish that is out of this world delicious and everybody wants time and time again. Based off of last nights reaction, I believe that Mr. Salmon has been De-throned... There is a "NEW" King in town!!! Monsieur Mignon...

    Loved everything about this dish; the only thing that I may do differently next time is substitute the breadcrumbs with Panko. From a flavor standpoint, I do not feel that the bread crumbs really did anything for the croquettes (I did not have the ingredients or time to make my own breadcrumbs so I had to use store bought, which could have something to do with the lack of flavor. I really wanted them to be full of flavor and I just didn't get that. I will play around with a Panko / seasoning mixture and see what I can come up with.

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  • on December 27, 2012

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    flippin full proof way to cook filet mignon, maple balsamic, to die for. This is the second year I have served this meal on Christmas day. It's a winner!

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  • on November 30, 2012

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    I make those oven roasted cherry tomatoes all the time. I love them! I toss them with rotini pasta or with small mozarella balls for a funkier version of caprese. SO SO SO SO GOOD!

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  • on November 04, 2012

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    This meal was amazing, especially paired with the strawberry and candied pecan salad from the same episode. I will never go to a restaurant for good steak again!

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  • on September 25, 2012

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    i am having this meal right now minus the cherry tomatoes. i like tomatoes and will definitely do that soon though! the filet--perfect! the croquettes!!!!!! oh boy,what a fun way to eat mashed potatoes and i am having both with a spinach salad that the reduction wilted beautifully.

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  • on September 14, 2012

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    Loved this!

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  • on September 06, 2012

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    She's the best! Perfect meal!

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  • on July 07, 2012

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    Once again, you wowed us with an amazing dinner! I can't believe how funny you are, AND the fact that all of your food is scrumptious. Keep the humor and food coming!!

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  • on June 09, 2012

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    Off the charts delicious Nadia G! My kids loved the potato croquettes, aka potato fingers. My husband and I thought the steak and balsamic was melt in your mouth delicious. I, being the only Sicilian in the house, loved the tomatoes. Thanks for outstanding recipes.

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  • on May 17, 2012

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    Really easy and yummy. Steak was perfect although I decreased the time because my husband likes it extremely rare

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