Filet Mignon Drizzle with a Maple Balsamic Reduction, Served with Sweet Roasted Cherry Tomatoes and Parmesan Potato Croquettes

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5

Average Rating:

Total Reviews: 17

Showing 11-17 of 17

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  • on May 17, 2012

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    Really easy and yummy. Steak was perfect although I decreased the time because my husband likes it extremely rare

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  • on September 24, 2011

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    gorgeous dinner and so simple! Nadia I love the way you take something most people would not dare to try (worried about ruining an expensive piece of meat and make it look soooooooooooooo easy! You rock girl! Keep it coming! (especially liked the balsamic reduction drizzled over top...I had all the ingedients in the house!

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  • on August 21, 2011

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    I love this recipe!!!!!!!!

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  • on August 14, 2011

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    Yes, a great recipe. i love steak. Haven't tried all of them but i will. when will new episodes of bitchin kitchin be aired? please tell me there will be more.

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  • on June 08, 2011

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    Tonight I'm going to try to recreate the roasted cherry tomatoes. I didn't know what to think when I first stumbled on this show. I have since watched it numerous times. I find it funny and informative. The recipes seem easy to follow with ingredients I can readily find. I am originally from NY, but recently moved to OK. It's nice to have a show that is so NY that it feels like a taste of home. Thanks Nadia.

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  • on May 19, 2011

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    my review is for the first show i watched, it was the impress the inlaws, being a future inlaw i found the show different but i stayed tuned and hope youngest daughter will also take a liking too. i found the host, nadia real and fun, hope to find other episodes the same.

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  • on May 18, 2011

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    Awesome recipe with a great outfit. Nadia G. has a wonderfully unique and delicious way of cooking. I pay great attention to the boyfriend breakups and makeup recipe...LOL thanks Nadia G.

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