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5

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Total Reviews: 3

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  • on September 26, 2012

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    I made the recipe with a couple of changes. Firstly, I doubled the amount of chickpeas and secondly, I substituted the dried apricot and figs with dates just for the heck of it! Everything turned out delicious! Awesome recipe!

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  • on February 15, 2012

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    Ive made this twice now Serves more than six if used as a side dish. Gets better as it ages in the frig. Takes planning as I dont usually have all these ingrediemts on hand. My husband loves it and he usually resists vegetables. Takes more than one hour to prep the vegetables - more like 1.5 hours.

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  • on January 02, 2012

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    So delicious and very filling! This is the third recipe from Nadia G that I've tried and they've all been a hit!

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