Recipe courtesy of Nadia G
Nadia G's
Total:
5 min
Active:
5 min
Yield:
4 Servings
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
4 Servings
Level:
Easy

Ingredients

  • 4 ripe peaches, quartered
  • 8 ounces ruby port wine

Directions

Skewer the peach slices on wooden or metal skewers. Divide them equally among 4 large glasses and pour 2 ounces of port over each skewer.

Categories:

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

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