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Average Rating:
Total Reviews: 4
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By Mantrabus
on March 06, 2013
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This is simple and delicious, but it needs salt! Add some with the spinach. Also, when you add the pasta to the sausage mix, don't be afraid to add some pasta water along with it. It mixes with the olive oil and makes a buttery sauce without butter. I used spicy turkey sausage in place of the chicken sausage and doubled the garlic. Great, quick meal!
By salEdawgz
Glendale, NY
on December 21, 2012
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I made this for my family but used a combination of 2 hot and 4 sweet links of Italian sausage (pork, naturally. I also doubled the garlic because I'm freaky that way. Thanks Nads! Next time, I'll add some Italian tuna fish, capers and pitted olives instead of the sausage and spinach.
By jmpeter2
on December 04, 2012
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Awesome! So easy to prepare; so delicious to eat! You rock, Nadia!
By Foodierthanthou
on December 02, 2012
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Mmmmmmmm.... Fast / easy / yummy. Stuff your face-hole with this, you newrds!