Plump Udon Noodles in Thai Green Curry with Eggplant

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5

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Total Reviews: 2

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  • on July 29, 2012

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    I've made a few other green curry dishes, but this one was excellent and easier to make. I added some other veggies to it and my family loved it. Thanks!

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  • on February 27, 2012

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    This is an easy to make, tasty, hearty recipe! Scof away! Add fried tofu to make it even better.

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