Holiday & Christmas Recipes
Make Cooking Channel chef Nadia G's christmas menu, a twist on the feast of the seven fishes.
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PHOTO 5 of 8
Recipe courtesy of Nadia G.
Nadia G uses leftover rice for Sweet Arancini fried rice-pudding balls.
Nadia G's Bitchin' Kitchen Halloween Special: Sun. night, Oct. 21, at 8 ET.
Nadia G's Halloween appetizer: bocconcini eyeballs with olive retinas.
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