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Bloody Mary - A Pitcherful
Recipe courtesy Nigella Lawson
- Total Time:
- 10 min
- Prep:
- 10 min |
- Inactive Prep:
- -- |
- Cook:
- --
- Level:
- Easy
- Yield:
- 3 half-pint glasses
Ingredients
- 1 1/3 cups (about 10 ounces) chili vodka, or ordinary vodka and a few splashes hot sauce (recommended: Tabasco)
- Splash dry sherry
- 2 1/2 cups (about 20 ounces) tomato juice, chilled
- 1/4 to 1/2 a lemon, juiced
- Few shakes celery salt
- Few dashes Worcestershire sauce
- Good sprinkling Maldon or other sea salt
- 1 celery stick
Directions
Pour all ingredients, except for the celery sticks, into a pitcher and use a celery stick to stir, leave it in the pitcher: Bloody Mary needs a stir before each pouring.
© Recipe courtesy Nigella Lawson