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Average Rating:
Total Reviews: 2
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By knittingaddict
Canal Fulton, OH
on April 22, 2013
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Finally got around to making this, it's really good. Creamy not grainy, the pistachios are wonderful in it. One thing is, you really need to store this in the fridge or freezer, stays really soft if left at room temp.
By Raindrop644
Texas
on May 17, 2012
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I love fudge. And this fudge definitely delivered! I put almonds instead of pistachios because that's what I had, but I know the pistachios would've been great too. Will def make again! So easy, how could you not?