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5

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Total Reviews: 2

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  • on December 23, 2012

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    My fiance made these for me, and they were amazing. Two changes: I'm not a fan of white chocolate, so he used milk chocolate instead, and we never have all purpose flour in the house, so he used soft wheat flour instead.

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  • on June 29, 2012

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    Everyone loved these. I made a batch out of curiosity and a craving for chocolate. I took half to work to save my family from themselves (they are heathens, lol and my staff fought over "who ate the last one". A definite keeper!

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