Recipe courtesy of David Lentz
Off-The-Vine Daiquiri
Total:
5 min
Active:
5 min
Yield:
1 serving
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
1 serving
Level:
Easy

Ingredients

  • 2 cups sugar
  • 1 cup fresh thyme
  • 3 cherry tomatoes
  • 3 to 4 red flame grapes
  • 1 3/4 ounces light rum, such as Flor de Cana
  • 3/4 ounce lime juice
  • Ice
  • Lime wheel, for garnish

Directions

Combine the sugar, 2 cups water and the thyme in a saucepan. Simmer for 30 minutes. Strain and cool. 

Muddle the cherry tomatoes and red flame grapes. Add the rum, lime juice and 3/4 ounce thyme simple syrup. Shake and serve on the rocks. Garnish with a lime wheel.

IDEAS YOU'LL LOVE

Daiquiri

Recipe courtesy of Alton Brown

Hemingway Daiquiri

Recipe courtesy of Marshall Altier

Virgin Daiquiri

Recipe courtesy of Dave Lieberman

Strawberry Daiquiri

Recipe courtesy of Eva Longoria

Watermelon Daiquiri

Gingerbread Daiquiri

Recipe courtesy of Kevin Denton

Mango-Citrus Daiquiri

Recipe courtesy of Emeril Lagasse

Cooking Tips

How to Poach Eggs Perfectly

Watch videos from Cooking Channel shows and chefs. Learn to prepare feature recipes and relive your favorite moments

On TV

The Freshman Class

7:30am | 6:30c

The Freshman Class

8:30am | 7:30c

The Freshman Class

9:30am | 8:30c

Dinner at Tiffani's

10:30am | 9:30c

Dinner at Tiffani's

11:30am | 10:30c

Dinner at Tiffani's

12:30pm | 11:30c

Dinner at Tiffani's

1:30pm | 12:30c

Donut Showdown

2:30pm | 1:30c

Donut Showdown

3:30pm | 2:30c

Donut Showdown

4:30pm | 3:30c

Donut Showdown

5:30pm | 4:30c

Sugar Showdown

6:30pm | 5:30c
7pm | 6c
On Tonight
On Tonight
8pm | 7c
9pm | 8c

Cupcake Wars

10pm | 9c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c
12am | 11c
1am | 12c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here