Packed with antibiotics, antioxidants and anti-inflammatories, this fiery onion and chile gargle will help fight infection and soothe the irritation and discomfort of a sore throat.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Success!
A link to %this page% was e-mailed
Strain and use as a gargle. After gargling, chew on a sprig of parsley to freshen breath.
Use the gargle daily, as soon as you feel a sore throat coming on, then spit out rather than swallow.
The gargle is best made and used fresh each day.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Get Cooking Channel on your TV.
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review