Printable Area
Open Faced Raspberry Cream Sandwich
Recipe courtesy The Sagamore
- Total Time:
- 5 min
- Prep:
- 5 min |
- Inactive Prep:
- -- |
- Cook:
- --
- Level:
- Easy
- Yield:
- 4 servings
Ingredients
- 2 ounces cream cheese
- 4 (3/4-inch thick) slices pound cake
- 2 ounces seedless raspberry jam
Directions
Spread cream cheese on each of 4 pound cake slices. Spread raspberry jam over cream cheese. Serve immediately.
© Recipe courtesy The Sagamore