Orange Brownies

Recipe courtesy Paula Deen, 2007
Show: The Perfect 3 Episode: Brownies
TOTAL TIME: 45 min
Prep: 15 min
Inactive Prep: --
Cook: 30 min
 
YIELD: about 20 to 24 brownies
LEVEL: Easy

ingredients

  • 4 eggs
  • 2 teaspoons pure orange extract
  • 1 teaspoon grated orange zest
  • 1 recipe Orange Cream Cheese Frosting, recipe follows
ORANGE CREAM CHEESE FROSTING:
  • 1 (8-ounce) package cream cheese, softened
  • 4 tablespoons softened butter
  • 1 (1-pound) box confectioners' sugar
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Directions

Preheat oven to 350 degrees F. Grease a 13 by 9 by 2-inch pan.
Stir together flour, granulated sugar, and salt in a bowl. Add butter, eggs, orange extract, and orange zest. Using a handheld electric mixer, beat until well blended. Pour batter into prepared pan and bake for 30 minutes, or until light golden brown and set. Remove from oven, allow to cool and pierce entire cake with a fork. Spread the Orange Cream Cheese Frosting over completely cooled brownies. Cut into squares.
Ease of preparation: easy
In a large mixing bowl, whip the butter and cream cheese together with a hand-held electric mixer. Gradually beat in the confectioners' sugar until it is all combined and smooth. Beat in the orange zest and juice. Spread over brownies.

Yield: enough frosting for 1 batch of brownies
Prep Time: 10 minutes

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4

Newest Ratings and Reviews

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  • on April 08, 2012

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    tasty.. easy to make..family loved it....

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  • on March 30, 2012

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    I thought they were really good. Mine tasted like orange. Will make again.

    people found this review Helpful.
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  • on October 02, 2011

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    The orange brownie cake was the worst. It called for 2 teaspoons of orange extract. It tasted terrible. It should only be 1/8 to 1/4 teaspoon of the extract. Too much butter . I would not waste the ingredients on this receipe.

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