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Put the papaya chunks into a salad bowl along with the rice and cooled soya bean mixture. Add salt, pepper, and lime juice and toss well. Taste and add more salt, if needed.
Per serving: Calories 160; Total Fat 9 grams; Saturated Fat 1 gram; Protein 5 grams; Total Carbohydrate 17 grams; Sugar: 4 grams; Fiber 3 grams; Cholesterol 0 milligrams; Sodium 733 milligrams;
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