Place a large skillet over medium-high heat and coat with the grapeseed oil. Add the garlic and cook for 1 minute. Add the broccoli rabe and season with 1/2 teaspoon seasoning salt. Add 1/4 cup water, cover, and cook until tender, 10 minutes.
Watch videos from Cooking Channel shows and chefs. Learn to prepare feature recipes and relive your favorite moments
Watch Full Episodes of Chopped