Recipe courtesy of Rock & Reilly's Irish Pub
Print
Total:
5 min
Active:
5 min
Yield:
1 serving
Level:
Easy

Ingredients

  • 1 heaping tablespoon diced peaches, fresh or canned
  • 3 fresh basil leaves
  • Splash simple syrup
  • Ice, for chilling and serving
  • 2 ounces whiskey
  • Splash cranberry juice
  • Splash fresh lemonade
  • Orange twist, for garnish

Directions

Combine the peaches, 2 of the basil leaves and the simple syrup in a cocktail shaker and muddle together. Fill with ice, and then add the whiskey, cranberry juice and lemonade. Shake and strain into a rocks glass filled with ice. Garnish with an orange twist.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Categories:
More from:

Cocktails & Drinks

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Tequila Peaches

Recipe courtesy of Marcela Valladolid

Peach Lassi

Recipe courtesy of Bal Arneson

Peach Melba

Recipe courtesy of Nigella Lawson

Grilled Peaches

Recipe courtesy of Hedy Goldsmith

Spiced Peaches

Recipe courtesy of Nigella Lawson

Peach Horchata

Recipe courtesy of Sunny Anderson

Peach Sangria

Recipe courtesy of Food Network Kitchen

Frozen Peaches

Recipe courtesy of Laura Calder

On TV

So Much Pretty Food Here