Pesto Chicken Pizza

Recipe courtesy Don Swade-O and Tommy 2 Toppings, DC Slices
Show: Eat St. Episode: Surf and a Slice

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  • on August 30, 2013

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    The pizza dough didn't turn out very good, Perhaps it had too much yeast? The crust rose quite a lot and it just seemed too bready. The toppings were decent on it, although I stopped putting the pesto on at 90 grams and that was more than enough.

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