Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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Peanut Butter Pie Fudge
A treat that would dazzle Willy Wonka himself, this nostalgia-inducing fudge –– invented by San Francisco candy shop Z. Cioccolato –– packs cookies, peanut butter, caramel, marshmallow, toffee and, of course, chocolate into one rich and satisfying finale.
Get the Recipe: Peanut Butter Pie Fudge
Chocolate Croissant Bread Pudding
This gooey dessert gets an extra boost of decadence from flaky croissants and a creamy bourbon-infused sauce.
Get the Recipe: Chocolate Croissant Bread Pudding with Bourbon Ice Cream Sauce
Craggy Chocolate Cake
Cocoa connoisseurs will go crazy for this four-ingredient cake and its fudgy interior that's made extra rich with 70 percent-cocoa dark chocolate. For serving, add whipped cream flavored with vanilla, rum or orange-flower water.
Get the Recipe: Craggy Chocolate Cake
Dark Chocolate Mousse
With a base made from silken tofu and high-quality chocolate, Ellie’s lightened-up mousse is low in calories, but rich in classic cocoa flavor.
Get the Recipe: Dark Chocolate Mousse
Beatty's Chocolate Cake
Ina Garten's chocolate cake has a subtle mocha flavor thanks to the cup of freshly brewed coffee in the batter. But our favorite part of this recipe is the thick chocolate buttercream icing on top of the cake and between its layers.
Get the Recipe: Beatty's Chocolate Cake
Amaretto-Chocolate Brownies with Walnuts
Tyler gives fudgy, moist walnut brownies an adult twist by infusing them with almond liqueur.
Get the Recipe: Amaretto Chocolate Brownies with Walnuts
Chocolate-Peanut Butter Pie
There's no denying that peanut butter and chocolate are a match made in dessert heaven. In an ode to the classic combo, this pie layers cocoa-infused whipped cream and a velvety peanut butter filling on top of a crunchy nut crust.
Get the Recipe: Chocolate Peanut Butter Pie
Chocolate Sheet Cake with Peanut Butter Frosting
Sheet cakes are one of the easiest and fastest ways to bake for a group. The party-perfect confection requires little prep and you can fashion it into petit fours or tiered cakes if you have extra time.
Get the Recipe: Chocolate Sheet Cake with Peanut Butter Frosting
Warm Chocolate Cakes with Berries
Giada's restaurant-style dessert never fails to impress and is deceptively easy to prepare. For an extra punch of flavor, a dash of espresso powder and hazelnut liqueur are used.
Get the Recipe: Warm Chocolate Cakes with Berries
Double Chocolate Pudding Pie
The combination of a crunchy, buttery graham cracker crust with velvety-smooth cocoa and bittersweet chocolate pudding is so satisfying that you won't even notice the filling is made with 1% milk.
Get the Recipe: Double Chocolate Pudding Pie
Mix and match your favorite dippers –– including berries, biscotti, cake, cookies and dried fruit –– to perfect this creamy, thick chocolate fondue.
Get the Recipe: Chocolate Fondue
Chocolate-Banana Bread Pudding
Update classic bread pudding with these clever swaps, including fresh-baked banana bread and dark chocolate ganache. Top the lot with creme fraiche or a scoop of chocolate ice cream for a combination that is simply (chocolate) bananas.
Get the Recipe: Chocolate Banana Bread Pudding
Hazelnut and Chocolate Pie
Using the traditional Italian combination of chocolate and hazelnuts, Giada’s pie has the crisp, crackly crust of a brownie and the dense, gooey center of a tart.
Get the Recipe: Hazelnut and Chocolate Pie with Vanilla Whipped Cream
Dark Chocolate-Peppermint Pattie Cake
Peppermint Pattie fans will clamor over this super-rich cake, which actually has chunks of the candy in the batter. The refreshing mint flavor offers a nice balance to the intense ganache topping and fudge sauce.
Get the Recipe: Dark Chocolate Peppermint Pattie Cake
Dad's Death by Chocolate
A chocolate lover's dream trifle, this dessert scatters cookies and toffee throughout layers of whipped cream and bittersweet chocolate pudding.
Get the Recipe: Dad's Death by Chocolate
Double-Chocolate Malted Tart
Aida's tart has a crisp crust of crushed chocolate wafer cookies and a smooth chocolate malted-milk filling for a double dose of cocoa.
Get the Recipe: Double Chocolate Malted Tart
Salted Caramel Brownies
Once you make homemade salted caramel, there's no turning back. You'll drizzle it on everything — especially these warm brownies.
Get the Recipe: Salted Caramel Brownies
The chocolate lover's triumvirate, this airy concoction has a triple dose of the sweet stuff: bittersweet and white chocolate as well as Dutch-processed cocoa powder.
Get the Recipe: Triple Chocolate Pudding
Get the Recipe: Cocoa Brownies
Chocolate Cream Puffs
Get the Recipe: Chocolate Cream Puffs
Get the Recipe: Chocolate Cake
Moelleux au Chocolat
Get the Recipe: Moelleux au Chocolat
Chocolate Mousse with Raspberries
What does this chocolate mousse have in common with your favorite breakfast food? They both are packed with avocado. Don't worry — the cacao powder, agave nectar, molasses and almond extract make sure your dessert doesn't taste like a toast topping.
Get the Recipe: Chocolate Mousse with Raspberries
Chocolate and Caramel Shortbread Sandwich Cookies
Get the Recipe: Chocolate and Caramel Shortbreads
Flourless Chocolate-Almond Cake
Get the Recipe: Flourless Chocolate-almond Cake
Get the Recipe: Chocolate Pudding
Dipped Chocolate Anything
Get the Recipe: Dipped Chocolate Anything
Chocolate Stout Cupcakes
Get the Recipe: Chocolate Stout Cupcakes
Cookies and Cream Fudge Brownies
Get the Recipe: Cookies and Cream Fudge Brownies
Mini Chocolate Chip Cookies With Maldon Sea Salt
Get the Recipe: Mini Bittersweet Chocolate Chip Cookies with Flaky Sea Salt
Sweet and Salty Cake
Get the Recipe: Sweet and Salty Cake
Double Chocolate-Walnut Meringue Cookies
Get the Recipe: Double Chocolate-Walnut Meringue Cookies
Chocolate Cherry Trifle
Get the Recipe: Chocolate Cherry Trifle
Chocolate Olive Oil Cake
Almond flour and a generous glug of olive oil give this Italian cake its dense, fudgy texture. It tastes ideal with a cup of strong coffee.
Get the Recipe: Chocolate Olive Oil Cake
New York Style Chocolate Cheesecake
Candy Bar Chocolate Brownies
Get the Recipe: Candy Bar Chocolate Brownies
Chocolate Espresso Cookies
Get the Recipe: David Rocco's Chocolate Espresso Cookies
Chocolate-Covered Peanut Butter Pie
Red Velvet Cupcakes
Get the Recipe: Red Velvet Cupcakes
Chocolate Amaretti Cake
Get the Recipe: Chocolate Amaretti Cake
Peanut Butter Chocolate Chip Bars
Get the Recipe: Thick and Chewy Peanut Butter Chocolate Chip Bars
Chocolate Chip and Mascarpone Cupcakes
Get the Recipe: Chocolate Chip and Mascarpone Cupcakes
Espresso Chocolate Mousse
Get the Recipe: Espresso Chocolate Mousse with Orange Mascarpone Whipped Cream
Chocolate Truffle Cake
Get the Recipe: Chocolate Truffle Cake
Chocolate Cherry Cookies
Get the Recipe: Chocolate Cherry Cookies
Red Velvet Cake
Get the Recipe: Red Velvet Cake
Chocolate Cloud Cookies
Get the Recipe: Chocolate Cloud Cookies
Bacon Chocolate Chip Cookies
Get the Recipe: Bacon Chocolate Chip Cookies
Hot Fudge Sauce
Get the Recipe: Hot Fudge Sauce
Spicy Mexican Hot Chocolate Cookies
Get the Recipe: Spicy Mexican Hot Chocolate Cookies
Emeril's Chocolate Soufflé
Get the Recipe: Chocolate Souffle
Get the Recipe: Mint Thins
Hostess with the Most-ess Cupcakes
Get the Recipe: Hostess with the Most-ess Cupcakes
My Big, Fat Chocolate Chip Cookies
Get the Recipe: My Big, Fat Chocolate Chip Cookies
Mexican Hot Chocolate
Get the Recipe: Lighter Brownies
Spiked Date and Fudge Balls
Get the Recipe: Spiked Date and Fudge Balls
Dreamy Chocolate Peanut Butter Fudge
Get the Recipe: Dreamy Chocolate Peanut Butter Fudge
Snickerdoodle Cookie Pizza
Get the Recipe: Snickerdoodle Cookie Pizza
Bobby's Lighter Frozen Chocolate Mousse Pie
Get the Recipe: Bobby's Lighter Frozen Chocolate Mousse Pie
Get the Recipe: Chocolate Truffles
Chocolate Mousse in Chocolate Cups
Almond Butter Brownies
You'll never guess the secret ingredient in these decadent, fudgy brownies: pureed prunes. The fruit gives an unexpected depth of flavor, and a sprinkling of coarse sea salt on top balances out the sweetness.
Get the Recipe: Almond Butter Brownies
Chocolate Hazelnut Zeppole
Whether you use homemade or store-bought pizza dough, the star here is chocolate-hazelnut spread. Pipe it inside the zeppole (aka Italian doughnuts) or just dunk plain zeppole in a vat of the spread.
Get the Recipe: Chocolate Hazelnut Zeppole
German Chocolate Cake
Gussy up boxed cake mix with sweetened condensed milk, chopped pecans and shredded coconut — no one will know it's not 100 percent homemade.
Get the Recipe: German Chocolate Cake
Chocolate-Hazelnut Crispy Rice Bars
Your favorite childhood lunchbox snack gets a serious upgrade with chocolate-hazelnut spread and marshmallow creme sandwiched between two sheets of crispy rice bars.
Get the Recipe: Chocolate-Hazelnut Crispy Rice Bars
Chocolate Sformato With Amaretto Whipped Cream
Giada's gorgeous, light and airy cake is delicately flavored with bittersweet chocolate and almond liqueur, and it's decorated with toasted sliced almonds.
Get the Recipe: Chocolate Sformato with Amaretto Whip Cream
Blue Ribbon Chocolate Cake
When both a cake and its chocolate frosting are loaded with heavy cream and sugar, you know it's going to be good. This recipe will earn you a first-place ribbon but may put you in a sugar coma.
Get the Recipe: Blue Ribbon Chocolate Cake
Double Chocolate Cake
Add some nutritional value to chocolate cake with coconut oil. Then make things decadent again with Rev Run's chocolate cream cheese frosting.
Get the Recipe: Double Chocolate Cake
Creamy cheesecake meets rich chocolate brownies in your new favorite dessert hybrid.
Get the Recipe: Cheesecake Brownies