New Twists on Chicken Dinners
Photo By: Evan Sung for The New York Times
Photo By: Armando Rafael Moutela ©2014, Television Food Network, G.P. All Rights Reserved. 2014, Cooking Channel, LLC. All Rights Reserved.
Photo By: Alice Gao ©2014, Cooking Channel, LLC. All Rights Reserved.
Photo By: Brian Kennedy ©2013, Television Food Network, G.P. All Rights Reserved.
Photo By: Emmer Schmidt
Photo By: Evan Sung for The New York Times
Photo By: Matt Armendariz ©2012, Television Food Network, GP. All Rights Reserved.
Kelsey's Goat Cheese and Herb Stuffed Chicken Roulade
Kelsey's elegant roulade is stuffed with spinach, goat cheese and lots of fresh, flavorful herbs.
Get the Recipe: Goat Cheese and Herb Stuffed Chicken Roulade
Rachael's Roast Chicken Enchilada Suizas Stacked Casserole
Rachael's easy chicken enchiladas can be prepared ahead and then chilled or frozen until you're ready to cook them, a great weeknight dinner solution.
Get the Recipe: Roast Chicken Enchilada Suizas Stacked Casserole
Rachael's Golden Lemon-Olive Chicken with Pine Nut Couscous
Rachael gives chicken a touch of the exotic, cooking it with sliced lemons and olives. Turmeric, cumin and cinnamon add flavorful spice while fresh herbs brighten it up.
Get the Recipe: Golden Lemon-Olive Chicken with Pine Nut Couscous
Mark Bittman's Pasta with Chicken, Risotto-Style
Mark Bittman's 20-minute chicken dinner is a new spin on pasta.
Get the Recipe: Pasta with Chicken, Risotto-Style
Spice Goddess' Chicken Kabobs
Add a Spice Goddess twist to kabobs with garam masala, fresh ginger and mint.
Get the Recipe: Chicken Kabobs
Giada's Grilled Chicken with Spinach and Pine Nut Pesto
Put your grill pan to good use by making Giada's Italian-style grilled chicken topped with spinach pesto.
Get the Recipe: Grilled Chicken with Spinach and Pine Nut Pesto
Laura Calder's Butter Roasted Chicken with Roasted Vegetables
Basting this chicken with butter as it roasts creates a crispy brown skin.
Get the Recipe: Butter Roasted Chicken with Roasted Vegetables
Bal's Chicken South Indian Style
The Spice Goddess loads this Indian dish up with flavorful spices like curry and turmeric.
Get the Recipe: Chicken South Indian Style
Rachael's Grilled Chicken Caesar Mac
Serve Rachael's take on mac and cheese with escarole or romaine lettuce.
Get the Recipe: Grilled Chicken Caesar Mac
Bill Granger's Vietnamese Chicken Salad
Classic Asian flavors like fish sauce and rice wine vinegar give Bill's chicken salad a refreshing Vietnamese twist.
Get the Recipe: Vietnamese Chicken Salad
Extra Virgin's Grilled Tuscan Chicken
Try Debi and Gabriele's Italian-style marinated and grilled chicken.
Get the Recipe: Grilled Tuscan Chicken
Chuck's Fried Chicken
On Chuck's day off, he fries up some chicken with a kick of flavor from cayenne pepper, garlic powder, onion powder and dry mustard powder.
Get the Recipe: Fried Chicken
Rachael's Beer-Braised Chicken Thighs
Braised chicken thighs are moist and tender an easy, comforting dinner.
Get the Recipe: Beer-Braised Chicken Thighs
Spicy Aussie Chicken Burgers
A sliver of pineapple and pickled beets add sweet-tart flavors and crisp textures to this burger, while an oozy fried egg brings it all together.
Get the Recipe: Spicy Aussie Chicken Burgers
Hungry Girl's Pizza-fied Chicken
Hungry Girl tops a chicken breast with pizza toppings for a quick and easy guilt-free dinner.
Get the Recipe: Pizza-fied Chicken
Everyday Exotic's Peanut Butter Chicken Wings, Rice Noodle Salad with Peanut Crunch
Roger Mooking gives his special ingredient, peanuts, an Asian spin with these chicken wings.
Ginger-Garlic Half Chicken
With just a few special ingredients, you can transform ordinary fried chicken into a Japanese-style dinner.
Get the Recipe: Ginger-Garlic Half Chicken
Nadia G's Curried Chicken Pot Pie
Nadia G gives this classic comfort food an Indian spin, adding coconut milk, mango chutney and lots of spices.
Get the Recipe: Curried Chicken Pot Pie
Ellie's Spiced Chicken and Grape Skewers
Ellie's healthy spicy-sweet skewers are full of flavor.
Get the Recipe: Spiced Chicken and Grape Skewers
Spice Goddess' Papaya Chicken
Try Bal's 30-minute Indian dinner, a spicy mixture of chicken and papaya.
Get the Recipe: Papaya Chicken
Rachael's Pulled Chicken with Bourbon BBQ
Rachael makes pulled chicken extra special with homemade barbecue sauce.
Get the Recipe: Pulled Chicken with Bourbon BBQ
Emeril's Ground Chicken Lettuce Wraps
Emeril's fast and fresh lettuce wraps make a great weeknight meal.
Kelsey's Chicken Cacciatore
Try Kelsey's easy version of this Italian classic, an essential recipe you'll return to again and again.
Get the Recipe: Chicken Cacciatore
Bal's No-Butter Chicken
Low-fat yogurt adds a touch of creaminess to Bal's chicken.
Get the Recipe: Bal's No-Butter Chicken
Rev Run's Teriyaki Chicken
In less time than it takes for delivery to arrive, you can whip up a heaping platter of ginger-spiced chicken.
Get the Recipe: Teriyaki Chicken
Mark Bittman's West African Peanut Soup With Chicken
Try something a little different for dinner with Mark Bittman's African-inspired peanut soup.
Get the Recipe: West African Peanut Soup with Chicken
Rachael's Drop Biscuit Chicken Pot Pie
This make-ahead pot pie is a sure crowd-pleaser.
Get the Recipe: Drop Biscuit Chicken Pot Pie
Laura Calder's Poulet Au Paprika
A spoonful of Hungarian paprika adds spice and vibrant color to Laura's chicken dish.
Get the Recipe: Poulet Au Paprika
Rachael's Braised Chicken with Mushrooms
Rachael serves her moist, gently braised chicken over soft and creamy polenta.
Get the Recipe: Braised Chicken with Mushrooms
Briney capers and fresh lemon juice give this classic Italian main a satisfying tang.
Get the Recipe: Chicken Piccata
Chicken Scallopine with Sage and Fontina Cheese
Giada's rolled chicken cutlets are stuffed with sage and fontina cheese, breaded and pan-fried, then cooked until tender in a tomato-white wine sauce.
Get the Recipe: Chicken Scallopine with Sage and Fontina Cheese