Pimento-Grilled Lamb Chops

Courtesy Cheryl Smith
TOTAL TIME: --
Prep: --
Inactive Prep: --
Cook: --
 
YIELD: 4 servings
LEVEL: --

ingredients

  • 4 sprigs fresh thyme, picked
  • 1 medium onion, sliced
  • 4 garlic cloves, sliced
  • Pimento-infused oil
  • Fresh ground black pepper
  • 6 to 8 lamb chops
  • Kosher salt
recipe tools

Directions

Mix thyme, onions, garlic, and some pimento oil together and place half in a shallow baking pan. Sprinkle black pepper on both sides of chops and place on top of mixture. Put remaining mix on top and marinate for 1 to 2 hours. Just before grilling, season with salt. Grill to desire doneness.
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

what's hot

Taco Trip

Get Cooking Channel on your TV.