Pulled Chicken with Bourbon BBQ

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5

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Total Reviews: 3

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  • on September 14, 2012

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    This was really good! I never thought of having pulled chicken sandwiches. We ate them or lunch for a week. Yum

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  • on January 28, 2012

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    I loved everything about this sandwich! I have never had sweet potatoes mixed in a barbecue sandwich before, but it was awesome!

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  • on September 14, 2011

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    I am reviewing the Bourbon Barbeque sauce only. I used it on pork spare ribs and it was delicious. There is a typographical error in this recipe. The listed ingredients did not include brown sugar, but the directions indicate that brown sugar should be mixed into the sauce. To address this, I left the brown sugar out and then added it to taste at the end, making sure the amount I added was melted completely into the mixture. I ended up using less than 2 tablespoons of brown sugar.

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