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Average Rating:
Total Reviews: 2
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By ceeges72
Texas
on August 22, 2012
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i made this to take to work, because i work with some real chocolate lovers...oh my...it was
DELICIOUS!!! since then, i've made it several more times. it's VERY rich...just one slice is
all you need!!!
By Jrrmn
on October 20, 2011
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The whole house smelled so good while this was baking, it had my friends excited. It was so delicious. It was beyond expectation. Friends love it and want me to make this again.
I still receive compliments. I highly recommend this. It IS rich, though, so it's a chocolate lover's dream. One slice is very filling.
Note: It is important to keep the cold ingredients at room temperature, as the recipe instructs. Put eggs in warm water for at least five minutes before using, if timing is a factor. Otherwise, you might end up with lumps in the batter and that will affect the result. If you want the perfect, most impressive result, I recommend following this recipe to-the-tee.