Depending on the tartness of your cherries or berries you might need a pinch of sugar to balance the flavor. Don't add it to the very end, though, because some ripe berries and cherries can hold a lot of sweetness on their own. If reheating, preheat the oven to 400 degrees F. Reheat the quail in the oven for 5 minutes. Bring the sauce up to a low simmer, and then spoon over the quail.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.