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5

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Total Reviews: 6

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  • on June 27, 2013

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    On our trip to London, I had scones and clotted cream once or twice every day! I tried several recipes to recreate the taste at home and Rachel's recipe is definitely the winner. Delicious, light, and easy to prepare...brings back wonderful memories! Thank you Rachel

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  • on January 22, 2013

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    I would really like American measurements. and I don't have a scale so I need to know about the flour in cups not pounds and ounces. I had to add flour to make it able to be cut. Not sure how they will turn out.
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    Well, with the proper measurements I think these will be great. Thanks.
    And a real oven, not a toaster oven. I really like the flavor and the texture is very nice. Now if I just had a pot of clotted cream. Yum

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  • on December 20, 2011

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    Wow! These really were wonderfully light and tasty. It's my first Rachel Allen recipe; I'll certainly be trying more of them.

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  • on November 20, 2011

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    I tried several scone recipes before I found this great one! scones come out perfect every time and I love choosing the mix-ins. Friends and family agree these are awesome scones!! definite must try recipe

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  • on November 13, 2011

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    These scones are wonderful! They were easy to make and yet looked like scones I've bought @ upscale bakeries yet with a divine taste of homemade. I've watched Rachel's shows for awhile now and finally got around to baking these today. I added dried cranberries and orange zest which really enhanced the deliciousness!

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  • on August 07, 2011

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    First Item prepared from Miss.Allen's book.delicious,easy.Great for a Couple.We Loved how simple and tasted great sans Any condiments~syrups,jams,et cetera...

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