Recipe courtesy of Peggy Guiliano
Total:
45 min
Active:
15 min
Yield:
16 servings
Level:
Easy

Ingredients

  • 2 1/2 cups all-purpose flour, such as Gold Medal
  • 1/4 cup sugar
  • 3 teaspoons double-acting baking powder
  • 1/2 cup raisins
  • One 8-ounce container sour cream
  • 1/3 stick margarine

Directions

Preheat the oven to 450 degrees F.

In a large mixing bowl, add in the flour, sugar and baking powder. Mix in the raisins.

Create a hole in the middle of the bowl, pushing the dry ingredients to the sides. Pour the sour cream into the hole and crumble the margarine in with your fingers as well. Mix everything together with a big spoon until the dry ingredients absorb all of the sour cream and margarine. Continue to knead the dough with your fingers until the consistency is uniform.

Sprinkle a small amount of flour on top of a cast-iron baking sheet. Take half of the dough mixture out of the bowl and place it in a circular mound on top of the baking sheet. Cut the dough with a knife into 8 pieces by making a plus sign, and then a multiply sign. Make sure to separate all 8 wedges of dough to allow room for each piece to expand in the oven without touching. Bake until very lightly browned, 10 to 15 minutes. Repeat this process with the second half of the dough.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

IDEAS YOU'LL LOVE

Levain Bakery Oatmeal Raisin Scones

Scones

Recipe courtesy of Paul Hollywood

Scones

Recipe courtesy of Royale Cafe

Scones

Recipe courtesy of Alton Brown

Stuffed Scones

Recipe courtesy of Erik Trinidad

Thailand Scones

Recipe courtesy of Craftsman and Wolves

Thailand Scones

Recipe courtesy of Craftsman and Wolves

Cooking Tips

How to Poach Eggs Perfectly

Watch videos from Cooking Channel shows and chefs. Learn to prepare feature recipes and relive your favorite moments

On TV

Man Fire Food

7:30am | 6:30c

Man Fire Food

8:30am | 7:30c

Man Fire Food

9:30am | 8:30c

Vinny & Ma Eat America

10:30am | 9:30c

Vinny & Ma Eat America

11:30am | 10:30c

Vinny & Ma Eat America

12:30pm | 11:30c

Carnival Eats

1:30pm | 12:30c

Carnival Eats

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

Carnival Eats

4:30pm | 3:30c

Carnival Eats

5:30pm | 4:30c

Chopped

6pm | 5c

Chopped

7pm | 6c
On Tonight
On Tonight

Chopped

8pm | 7c

Chopped

9pm | 8c

Chopped

10pm | 9c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Chopped

12am | 11c

Chopped

1am | 12c

Chopped

2am | 1c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c