Recipe courtesy of Tanya Holland
Ras al Hanout Crusted Seared Salmon
Level:
None
Level:
None

Ingredients

  • Grapeseed oil
  • 4 (6-ounce) salmon fillets, skin removed
Ras al hanout:
  • 4 tablespoons whole allspice
  • 4 tablespoons toasted cumin seeds
  • 8 tablespoons black peppercorns
  • 4 tablespoons ground cardamom
  • 2 tablespoons cayenne pepper
  • 4 tablespoons ground cinnamon
  • 2 tablespoons ground cloves
  • 6 tablespoons toasted whole coriander
  • 2 tablespoons ground ginger
  • 2 tablespoons ground mace
  • 2 tablespoons ground nutmeg
  • 6 tablespoons turmeric
  • 2 tablespoons dried thyme
  • 5 bay leaves

Directions

Grind all ingredients in a coffee grinder or with mortar and pestle. Heat 1 tablespoon of oil in a saute pan. Season fish with salt and pepper and roll in spice mixture, using just enough to lightly coat fillets. Reserve remaining spice mixture in airtight jar for several months. Sear over medium high heat for 3 minutes with skin side up, turn and cook and additional 3 minutes, fish should be medium rare.

Categories:

IDEAS YOU'LL LOVE

Moroccan Spice Blend - Ras el Hanout

Recipe courtesy of Rachael Ray

Seared Macadamia Crusted Tuna

Pan-Seared Salmon

Recipe courtesy of Patti LaBelle

Pistachio Crusted Salmon

Seared Salmon with Balsamic Glaze

Anatra al Sale (Duck in Salt Crust)

Recipe courtesy of Mario Batali

Baked Feta Crusted Salmon

Pan Seared Salmon with Haricots Verts Salad

Recipe courtesy of Brian O'Reilly

Seared Salmon with 3 Bean Salad

Recipe courtesy of Dave Lieberman

Cooking Tips

How to Poach Eggs Perfectly

Watch videos from Cooking Channel shows and chefs. Learn to prepare feature recipes and relive your favorite moments

On TV

Junk Food Flip

7:30am | 6:30c

Junk Food Flip

8:30am | 7:30c

Emeril's Florida

9:30am | 8:30c

Unwrapped 2.0

10am | 9c

Unwrapped 2.0

10:30am | 9:30c

Unwrapped 2.0

11am | 10c

Unwrapped 2.0

11:30am | 10:30c

Unwrapped

12pm | 11c

Unwrapped

12:30pm | 11:30c

Unwrapped

1pm | 12c

Unwrapped

1:30pm | 12:30c

Cheap Eats

2pm | 1c

Cheap Eats

2:30pm | 1:30c

Cheap Eats

3pm | 2c

Cheap Eats

3:30pm | 2:30c

Cheap Eats

4pm | 3c

Cheap Eats

4:30pm | 3:30c

Cheap Eats

5pm | 4c

Cheap Eats

5:30pm | 4:30c

Cheap Eats

6pm | 5c

Cheap Eats

6:30pm | 5:30c

Carnival Eats

7:30pm | 6:30c
On Tonight
On Tonight

Carnival Eats

8pm | 7c

Carnival Eats

8:30pm | 7:30c

Carnival Eats

9:30pm | 8:30c

Farmers' Market Flip

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Carnival Eats

12am | 11c

Carnival Eats

12:30am | 11:30c

Carnival Eats

1am | 12c

Carnival Eats

1:30am | 12:30c

Farmers' Market Flip

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here