Red Snapper Tacos

Recipe courtesy Stanton Social
Show: Unique Eats Episode: Burgers
TOTAL TIME: 30 min
Prep: 20 min
Inactive Prep: --
Cook: 10 min
YIELD: 6 servings
LEVEL: Easy

ingredients

  • Avocado Relish
  • 2 avocados, diced
  • 1 tomato, chopped
  • 1/2 jalapeno, minced
  • 1/2 red onion, minced
  • 1/2 mango, diced
  • Juice of 1 lime
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Directions

Place saute pan over medium-high heat, and add a few tablespoons oil for sauteing. Add the fish, then other ingredients one at a time: chile powder, chipotle, cilantro, hot sauce, and lime juice. Remove pan from the heat when cooked through.

Make the avocado relish by combining the avocados, tomato, jalapeno, red onions, mango, and lime juice.

Fold cooked fish and avocado relish together.

Place the taco shells in a warm oven until warm; remove from oven and fill with combined mixture.

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  • on May 27, 2012

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    I made these tacos with fresh Striped Bass and they were DELICIOUS! The avocado salsa is a must to complete this dish! They have just the right amount of kick. Keeping this recipe and making them again!

    people found this review Helpful.
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