Recipe courtesy of Darryl Robinson
Show: Drink Up
Episode: Mix It Up
Total:
5 min
Active:
5 min
Yield:
1 serving
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
1 serving
Level:
Easy

Ingredients

  • 1 1/2 ounces scotch
  • 1/4-ounce sweet vermouth
  • Dash angostura bitters
  • Ice
  • Cherry, for garnish
  • Lemon twist, for garnish

Directions

Watch how to make this recipe.

Add ingredients into an old fashioned glass filled with ice. Stir to combine and garnish with a cherry and lemon twist.

Categories:
More from:

Cocktails & Drinks

IDEAS YOU'LL LOVE

Lavender Collins

Half and Half

Roy Rogers Stuffing

Recipe courtesy of Justin Warner

Rob's Point Loma Ponzu Tuna

Recipe courtesy of Rob Rohrke

Rob's Grilled Cauliflower, Kale and Kumquat Salad

Rob Feenie's Roast Chicken with Tomatoes, Roasted Peppers, Olives, and Capers

Recipe courtesy of Rob Feenie

Cooking Tips

How to Poach Eggs Perfectly

Watch videos from Cooking Channel shows and chefs. Learn to prepare feature recipes and relive your favorite moments

On TV

10am | 9c
11am | 10c
12pm | 11c
1pm | 12c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Good Eats

3pm | 2c

Good Eats

3:30pm | 2:30c

Good Eats

4pm | 3c

Good Eats

4:30pm | 3:30c

Good Eats

5pm | 4c

Good Eats

6pm | 5c

Good Eats

6:30pm | 5:30c

Good Eats

7pm | 6c

Good Eats

7:30pm | 6:30c
On Tonight
On Tonight

Carnival Eats

8pm | 7c

Carnival Eats

8:30pm | 7:30c

Carnival Eats

9:30pm | 8:30c

Cheap Eats

10pm | 9c

Cheap Eats

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Carnival Eats

12am | 11c

Carnival Eats

12:30am | 11:30c

Carnival Eats

1am | 12c

Carnival Eats

1:30am | 12:30c

Cheap Eats

2am | 1c

Cheap Eats

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here