Recipe courtesy of Robert Irvine
Print
Balsamic Glazed Chicken Wings
Total:
1 hr 35 min
Active:
10 min
Yield:
8 servings
Level:
Easy
Total:
1 hr 35 min
Active:
10 min
Yield:
8 servings
Level:
Easy

Ingredients

  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 1/3 cup balsamic vinegar
  • 4 tablespoons Irvine Spices Cajun Blackening Spice
  • 2 tablespoons Irvine Spices Smokey Rotisserie Blend Seasoning
  • 40 small chicken wings, wing tip removed and separated at joint

Directions

In a mixing bowl, combine the soy sauce, honey, balsamic vinegar, blackening spice and rotisserie blend, mixing well. Add wings to mixture and let marinate for 1 hour.

Preheat oven to 375 degrees F. Arrange wings on a baking sheet and bake for 25 minutes, brushing the remaining marinade on the wings as they cook in order to create a glaze. Serve with your favorite dip and veggies.

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Orange Glazed Chicken Wings

Recipe courtesy of Alton Brown

Balsamic Chicken Wings

Recipe courtesy of Chuck Hughes

Balsamic Glazed Chicken with Grilled Treviso

Recipe courtesy of Mario Batali

Spiced Honey-Glazed Chicken Wings

Recipe courtesy of Andrea Albin

Bourbon Apple Glazed Chicken Wings

Recipe courtesy of Lee Anne Wong

Balsamic Glazed Fruits

Recipe courtesy of Michael Chiarello

Red Chile Chicken Wings with Chipotle Honey Glaze

Recipe courtesy of Bobby Flay

Honey Hoisin Glazed Wings

Recipe courtesy of Kelsey Nixon

On TV